Alexandr (Czech-style Pilsner), 5.0% abv. A sessionable pale lager inspired by similar Czech beers. Premium authentic raw materials shine, including Moravian pilsner malt—foundational to the substantial but rounded hop flavor and aroma.
Georg (Munich-Style Dark Lager), 5% abv. Named in honor of George A. Schilling, this is a double-decocted dark Bavarian-style lager. Rich, complex Munich malt takes center stage, presenting notes of nuttiness, bread, and undertones of caramel. Dry and sessionable.
Albrecht (Düsseldorf-inspired Altbier), 5.0% abv. A delicate iteration of Westphalian copper ale, hopped with NZ Motueka for beautifully subtle notes of kaffir lime and firm bitterness counterpoised with toasted malt character. Carefully crafted for high drinkability.
Nordertor (Northern German-style Pilsner), 5% abv. Floral and citrusy, this highly aromatic, crystalline pilsner is hopped with all German Saaz & Magnum hops, for a piquantly bitter flavor profile
Poppy’s Moonship on Raspberries (Leipziger-style Gose), 4.8% abv. Sessionable and effervescent, this progressive variation of traditionally tart wheat ale is brewed with gentle salinity, fermented with our house culture, and balanced with raspberries.
Schlaumeier (Bavarian-style Hefeweizen), 4.8% abv. Schlaumeier (“smart aleck”) is a flavorful straw-colored Bavarian specialty wheat ale. Yeast-driven notes of banana and clove define this traditional delicacy.
Erastus (Abbey-style Tripel), 9% abv. A dry, spicy, and complex Belgian-style ale inspired by Trappists. Aroma and flavor marked by the marriage of peppery spice, citrus, and pear. Noble hops assertively utilized to create balance.
Resilience Brewing Company:
Combover (India Pale Ale), 7% abv. Citrus, strawberry and spruce notes fill the palate, Galaxy hops dominate in this American IPA
Double Dry-Hopped Hop Weave (India Pale Ale), 8% abv. Hazy with dominant notes of tropical fruit, citrus and a touch of pine. Loaded with Azacca, Cashmere and Citra that play nicely with the beer’s complex grist.
Semblance of Order (Oatmeal Stout), 5.6% abv. A drinkable oatmeal stout brewed for the cold weather, rich dark malts combine with oats to yield notes of fresh blonde roast coffee, layers of milk chocolate, toffee, toasted walnuts and the faintest hint of dark roast/earth. Our interpretation is medium bodied, smooth and reasonably dry on the finish.