SCHILLING Beer Co. - Littleton, NH

Hours

Brew Pub (18 Mill St)

M - Th 12pm - 10pm
Fri 12pm - 11pm
Sat 11am - 11pm
Sun 12pm - 11pm

Store & Tasting Room (26 Mill St)

M - Th 12pm - 7pm
Fri 12pm - 8pm
Sat/Sun 11am - 8pm
Menu

Store & Tasting Room

schilling beer release dates

We periodically release Schilling Beer Co. and Resilience beers in 16 oz. can and 750ml bottle formats.  These beers can be purchased from our Store & Tasting Room at 26 Mill St, which is next door to our brewpub.  Many of these beers are exclusively available from our brewery and purchase limits will apply.

Cans available:

  • Alexandr 10˚ (Czech-style Pilsner), 5% abv. Alexandr 10˚ is a sessionable pale lager inspired by similar beers enjoyed in the Czech Republic. Like all of our beers, it features premium authentic raw materials, including Moravian pilsner malt—foundational to the substantial but rounded hop flavor and aroma.
  • Modernism (Czech-style Black Lager), 4.8% abv. Modernism is inspired by the Czech black lager tradition. It features a deep complexity from the decoction process and a hop schedule typical of Bohemian beers. Notes of dark malts, bittersweet chocolate and caramel dominate. The finish is dry.
  • Georg (Munich-style Dark Lager), 5.0% abv. Georg (named in honor of George A. Schilling) is a double-decocted dark Bavarian-style lager. Rich, complex Munich malt take center stage, presenting notes of nuttiness, bread, and undertones of caramel. Dry and sessionable, this is one of our favorite lagers.
  • Erastus (Abbey-style Tripel), 9% abv. A dry, spicy, and complex Belgian-style ale inspired by Trappists.  Aroma and flavor marked by the marriage of peppery spice, citrus, and pear.  Noble hops assertively utilized to create balance.
  • (Resilience) Side-Part (India Pale Ale), 5.0% abv. Side-Part is characterized by its sessionability and balance. Soft and full of tropical fruit notes, the mosaic hops and the cereal-like character of the malts hit it off on the first date.
  • (Resilience) Hop Weave No. 1 (India Pale Ale), 6% abv. IPA dry hopped with Azacca, Citra and Cashmere. Tasting notes: refreshing citrus fruit for days
  • (Resilience) Combover (India Pale Ale), 7% abv. Citrus, strawberry and spruce notes fill the palate as Vic Secret and Galaxy hops dominate in this American IPA.
  • (Resilience) Ponyhawk (Double India Pale Ale), 8 % abv.  Huge waves of grass, pine and citrus coat the palate as the Simcoe, Mosaic and Galaxy hops do their work.
  • (Resilience) Gravity Belt (Oatmeal Stout), 4.8% abv.  Gravity Belt’s aromas are dominated by roast grains, creme brûlée and chocolate.  It’s flavors are full and rich, characterized by milk chocolate, hints of espresso and sweet oats.
  • (Resilience) Manual Labor (Porter), 5.2% abv. Manual Labor is a classic Anglo-American handshake in a glass. Characterized by graham cracker, malt and subtle semi-bitter cocoa, this seasonal post-work pint is equally appreciated by Rhodes scholars who have never split wood in their lives.
  • (Resilience) Geppetto (Milk Stout w/ Coffee), 6.3% abv. Very dark (33+ SRM) with a beige head, this milk stout is characterized by the flavors of chocolate, soft coffee roast and marshmallow–all derived from the grain bill and lactose. Quejina (Guatamalan medium roast) coffee from Wayfarer Coffee Roasters in Laconia, NH was blended with this batch of Geppetto.
  • (Resilience) Wizard of Remich Park (Imperial Stout with Toasted Coconut), 8.6% abv. A nutty biscuit and chocolate character and subtle roast characterize this eccentric gentleman. Named in honor of Littleton’s local park that we’re helping to restore.  Limited seasonal release available at our Store & Tasting Room.

Please note: this is a dynamic list subject to change.  We will make every attempt to update this list regularly, but please call ahead if you’re looking for a particular beer.

Updated last: March 16th.

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