We periodically release Schilling Beer Co. and Resilience beers in 16 oz. can and 750ml bottle formats. These beers can be purchased from our Store & Tasting Room at 26 Mill St, which is next door to our brewpub. Many of these beers are exclusively available from our brewery and purchase limits will apply.
Alexandr 10˚ (Czech-style Pilsner), 5.0% abv. A sessionable pale lager inspired by similar Czech beers. Premium authentic raw materials shine, including Moravian pilsner malt—foundational to the substantial but rounded hop flavor and aroma.
Hanse (Keller Pils), 5% abv. Hanse is an unfiltered (“Keller”) Pilsner. Straw-gold in color, crisp and clean-finishing with assertive hop bitterness. Noble hops are present on the palate. 2018 RateBeer Gold Medal pale lager.
The Grafton Metro (American Lager), 4.3% abv. The classic American lager. Golden, crisp, and refreshingly dry on the finish, this is all-day artisan beer for summer. Crafted with local specialty malts.
Modernism (Czech-style Dark Lager), 4.8% abv. Modernism is inspired by the Czech black lager tradition. It features a deep complexity from the decoction process and a hop schedule typical of Bohemian beers. Notes of dark malts, bittersweet chocolate and caramel dominate. The finish is dry.
Herkules (Kölsch), 5% abv. Herkules is crafted from Cologne-malted barley, German noble hops, and a traditional Cologne ale yeast. Refreshing and malty with background notes reminiscent of white wine, it finishes dry and lager-like. Named after the enormous crane that looms over the Cologne harbor.
Hierarchy (Saison), 5.8% abv. A unique Spring Saison defined by floral, spice and citrus notes from Michigan Mackinac and Huell Melon hops. A perfect beer for Spring’s first warm days.
Poppy’s Moonship with Guava and Passionfruit (Leipziger-style Gose), 4.8% abv. Tart yet accessible, Poppy’s features a mild sourness naturally derived from our house culture balanced by a dash of sea salt and a tropical character from the passionfruit and guava.
Erastus (Abbey-style Tripel), 9% abv. A dry, spicy, and complex Belgian-style ale inspired by Trappists. Aroma and flavor marked by the marriage of peppery spice, citrus, and pear. Noble hops assertively utilized to create balance.
(Resilience) Side-Part (India Pale Ale), 5.0% abv. A sessionable IPA that showcasing the relationship between the tropical character of Mosaic hops and the cereal qualities of the malts.
(Resilience) Hop Weave No. 1 (India Pale Ale), 6% abv. IPA dry hopped with Azacca, Citra and Cashmere. Tasting notes: refreshing citrus notes for days.
(Resilience) Io Sono IPA No. 1 (Experimental IPA), 6.5% abv. The first IPA in our Resilience “Io Sono” small-batch hoppy ale series. Dry hopped with El Dorado and Citra with flavors and aromas of citrus and fruit punch.
(Resilience) Combover (India Pale Ale), 7% abv. Citrus, strawberry and spruce notes fill the palate as Vic Secret and Galaxy hops dominate in this American IPA.
(Resilience) Ponyhawk (Double India Pale Ale), 8 % abv. Huge waves of grass, pine and citrus coat the palate as the Simcoe, Mosaic and Galaxy hops do their work.
(Resilience) Gravity Belt (Oatmeal Stout), 4.8% abv. Gravity Belt’s aromas are dominated by roast grains, creme brûlée and chocolate. It’s flavors are full and rich, characterized by milk chocolate, hints of espresso and sweet oats.
Peach Brandy Barrel Aged Erastus (Barrel Aged Abbey-style Tripel), 9.5% abv. This naturally conditioned beer retains the pear and white wine-like ester profile of Erastus, integrating notes of oak tannins, peach candy and apricots. Smooth and round with spritzy carbonation. Drink it fresh at cellar temp. Not recommended for aging.
Please note: this is a dynamic list subject to change. We will make every attempt to update this list regularly, but please call ahead if you’re looking for a particular beer.